Tag: Kansas State University

Kansas farmers have extended time to choose the best federal farm program for the 2026 crop, with enrollment running from September 16 to December 11. K-State economist Robin Reid advises utilizing harvest data and current price information to evaluate the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs effectively before making a decision.

Kansas State University’s extension network is aiding the Flint Hills Regional Council in developing a five-year economic strategy for a seven-county area. A public survey seeks input on community assets and economic initiatives, with meetings scheduled before October 1. The feedback will inform a Comprehensive Economic Development Strategy aimed at enhancing regional cooperation and growth.

The Gilman International Scholarship application deadline is Oct. 1, offering up to $5,000 for American undergraduates to study abroad. Kansas State University provides robust support for students applying for this competitive scholarship. Recent Gilman Scholars share their transformative experiences abroad, emphasizing personal growth and cultural understanding.

Twelve-year-old Corbin Bullard discovered a rare Tylosaurus fossil during a 4-H geology field trip in Kansas. His find has garnered significant media attention, showcasing the fossil at various fairs and strengthening his aspiration to become a paleontologist. The fossil, named 'Harry,' will also be displayed at the Kansas State Fair.

Kansas State University is hosting the 27th annual Beef Stocker Field Day on September 24, aimed at providing producers and industry leaders with practical insights on adapting to changes in the beef sector. The event features expert discussions on cattle health, nutrition, and management strategies. Registration is $30, increasing to $40 after September 10.

Brandon Savage, a K-State Engagement Fellow, will present "Making AI Work for Your Business" on September 3, from noon to 1 p.m. at Marysville City Hall. The free program targets business owners and employees, focusing on practical AI tools applicable in daily work. Lunch is included, and reservations are due by August 31.

As grazing season ends, Kansas State University veterinarians recommend “creep feeding” for calf growth. This practice allows calves access to extra feed that adult cows cannot reach. While it may enhance growth, factors like feed costs and wildlife interference impact its economic viability. The effectiveness depends on feed types and overall management strategy.

Kansas and Oklahoma will host three workshops in early August to educate canola growers on the crop's benefits and management within sustainable cropping systems. Presentations will cover performance factors, marketing, and insights from Australian expert John Kirkegaard. The events aim to help attendees explore canola's potential for enhancing profitability and resilience in farming.

Reese Greenlee, an assistant professor at Kansas State University, is researching 3D-printed concrete for developing stronger storm shelters for vulnerable communities. Collaborating with Iowa State’s Shelby Doyle, the project aims to create affordable, dual-purpose shelters that withstand extreme weather. The research addresses the architectural needs of manufactured home communities lacking adequate shelter.

Layne McAfee, a Kansas State University student, is dedicated to enhancing the art community in rural Jefferson County. Through her work with the Old Jefferson Town museum, she promotes local art accessibility and highlights personal stories in history. McAfee believes art fosters community pride and unity, emphasizing its crucial role in the human experience.

Raccoon populations in Kansas have surged over the past 40 years, posing challenges for home gardeners, particularly for sweet corn harvests. Wildlife expert Drew Ricketts suggests electric and kennel fencing as effective deterrents. It's crucial to install fencing before corn ripens to prevent raccoons from becoming accustomed to the crop.

A Kansas State University expert warns that agricultural dust, containing mold, bacteria, and other harmful components, poses serious health risks to farmers. Common illnesses include organic dust toxic syndrome (ODTS) and chronic lung diseases like hypersensitivity pneumonitis and COPD. Farmers are advised to implement safety measures to protect their respiratory health.