Tag: Kansas State University

K-State’s Wildcat Rocketry Team Brings Home Gold From The Argonia Cup To Win Back-To-Back National Championships

Kansas State University's Wildcat Rocketry team achieved back-to-back victories at the Argonia Cup, winning first place with an altitude of 25,450 feet. They overcame challenging weather conditions and maintained a winning mentality from their previous success. The team demonstrated significant growth from qualifying flights to champions in collegiate rocketry competitions.

The Science of Spring Burning: Why Prescribed Fire Remains Essential To Managing Land & Livestock In The Flint Hills

Prescribed burning is an essential practice in Kansas, particularly in the Flint Hills, where it promotes healthy tallgrass prairie and improves cattle grazing conditions. Managed burns require careful planning and community cooperation among ranchers. This process enhances grassland health, cattle productivity, and ultimately influences the quality of beef available to consumers.

K-State Research Examines Economic Stakes of Equus Beds Chloride Plume

Kansas State University researchers are analyzing groundwater quality's impact on agriculture in south-central Kansas, particularly the Equus Beds aquifer. They focus on a chloride plume that may affect irrigation practices and crop profitability. Enhanced modeling of the plume's movement is recommended to inform producers and manage economic risks connected to water resources.

Summer Workshop at K-State Gives Middle and High School Students a Taste of Campus Life

Kansas State University is hosting the GROW/EXCITE pre-college summer workshop from June 3-5 for middle and high school students. Participants will engage in hands-on STEM activities, stay in residence halls, and connect with K-State students and faculty. Registration is due by May 10, with scholarships available for eligible students.

K-State Meat Animal Evaluation Team Wins National Title, Extends Championship Legacy

Kansas State University has achieved its eighth national championship in meat animal evaluation in the past decade. Team members Riley Miller and Olivia Nitschke highlighted the extensive preparation and teamwork that led to their success, emphasizing the experience's impact on their professional development and their commitment to the agricultural industry.

Connecting Entrepreneurial Communities Returns With Immersive Conference in Courtland

The Connecting Entrepreneurial Communities conference, hosted by Kansas State University, will take place in Courtland, Kansas, from June 24-26, 2026. This immersive event promotes rural entrepreneurship, featuring local venues and businesses. Attendees will gain practical entrepreneurial insights while networking and supporting rural communities, showcasing innovation and resilience in Kansas.

Cattle Chat: Beef Imports Help Balance U.S Ground Beef Supply

K-State experts highlight the significance of beef imports in meeting U.S. consumer demand for ground beef. They explain that imported lean beef complements domestic production, especially for ground products. This balance of imports and exports allows the beef industry to optimize animal value and cater to varying consumer preferences, ensuring consistent supply.

Healthy Farmers Start With A Checkup: Why Annual Exams Matter

Erin Martinez, a Kansas State University aging specialist, emphasizes the importance of routine checkups for farmers and ranchers. She notes that regular medical exams can help detect health issues early and maintain long-term wellness, allowing producers to remain active in their demanding work. Prioritizing personal health ultimately supports the entire farm operation.

K-State Salina Drone Safety Summit To Connect First Responders With UAS Experts

Kansas State University Salina is hosting a Public Safety UAS Summit on April 22 to enhance drone training for first responders and public safety officials. The event will include presentations from experts, discussions on UAS operations, and demonstrations from vendors. Registration costs $80 and is open until April 8.

Cancer Rates Are Rising In Western Kansas. K-State Is Helping Community Members Address The Issue

The Johnson Cancer Research Center at Kansas State University is addressing rising cancer rates in Russell, Ellsworth, and Lincoln counties through community-driven research. They tested groundwater and radon levels, leading to significant mitigation efforts. The project emphasizes collaboration, knowledge sharing, and health improvement, ensuring residents' concerns are prioritized in ongoing health initiatives.

K-State Cattlemen’s Day Scheduled for March 6

The 113th annual Cattlemen's Day, hosted by K-State’s Department of Animal Sciences and Industry, will take place at the new Bilbrey Family Event Center. It features presentations on genetic tools for livestock and beef market outlooks, along with educational exhibits, networking opportunities, and a smoked brisket lunch for attendees.

Recent K-State Graduates Find Widespread Success

Kansas State University's post-graduation outcomes report shows that 97% of 2025 graduates are either employed or pursuing further education. Graduates benefit from robust academic support, with an average starting salary of $60,000. The university fosters strong industry connections, enabling many to advance their careers in Kansas and beyond through meaningful employment opportunities.