- What Is Happening for Corn and Sorghum
- Wheat and Soybean Markets
- Severe Weather and Excessive Rainfall
00:01:05 – What is Happening for Corn and Sorghum: K-State grain economist Daniel O’Brien and senior economist at the IGP Institute Guy Allen detail what’s happening with corn and sorghum.
00:12:05 – Wheat and Soybean Markets: Daniel and Guy continue the show discussing what we are seeing with wheat and highlight the record high soybean crush.
00:23:05 – Severe Weather and Excessive Rainfall: K-State meteorologist Chip Redmond ends the show discussing the recent severe weather and rainfall across the state as well as some potentially cooler temperatures coming this weekend.
Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.
Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.
K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.
