- Meat is Having Its Moment
- Summer Youth Opportunities
- Ticks and Thrips
00:01:05 – Meat is Having Its Moment: Glynn Tonsor, K-State livestock economist, kicks off the show with a cattle market update. He mentions macroeconomic issues that are impacting the cattle market and how meat is having its moment.
00:12:05 – Summer Youth Opportunities: Keeping the show rolling is Beth Hinshaw and Amy Collins with Kansas 4-H as they discuss activities youth and 4-Hers have the opportunity to participate in this summer.
00:23:05 – Ticks and Thrips: K-State crop entomologist, Jeff Whitworth, wraps up today’s show as he explains how thrips, ticks and mosquitoes could be bothering people.
Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.
Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.
K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan
